Sweet Middle East

Food Management Magazine, January 26, 2018

For Andrew Mettert, director of dining services with Aladdin, a member of Elior North America family of companies, at the University of Dubuque (UD) in Iowa, adding Middle Eastern desserts to the menu is a reflection of the school’s diverse population.

 

 

Baking Her Way…

Aladdin baker Arena Oian at Williston State College is featured in a new Heart of

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