Aladdin welcomes Gordon State College, Barnesville, GA! According to Lee Fruitticher, Interim Vice President of Finance and Administration, “Aladdin was able to listen and develop concepts and programs to best meet the needs of our students, staff, and faculty. While touring our campus, Aladdin representatives randomly engaged students, asking them what was most important to them in their dining experience.”
Based on their feedback, Aladdin will be flexible with our students’ schedules, establishing hours of operation so that all students will have the opportunity to enjoy a nutritious and delicious meal. Students with food allergies will also have a variety of healthful menu items to select from. A new teaching kitchen will also offer first-generation students the opportunity to learn how to create meals while living off campus – arming them with essential life skills.
Aladdin will be a refreshing change for us, a food service provider who truly listens and customizes a program based on the culture of Gordon State. We look forward to this new partnership!”
The Aladdin team will manage the board plan & The Spot, a diner-like atmosphere offering breakfast, lunch, and dinner. As an added bonus, Aladdin brings the nation’s top brands like Citizen Chicken & Sambazon, the first Certified Organic and Fair Trade Açaí.
